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Oui, Chef!

2019-01-16T15:03:50-06:00January 16th, 2019|About, Blog, Featured, Opening|

Looking back on a time when there was no Le fournil, Chef Pascale Tétreault was a much different individual than who you find in Fournil’s kitchen, covered in flour with a beer in her hand, joking with the fournil staff. If you ask Chef Tétreault about her education, you will find she is very [...]