Melilot 75 Chocolate (75% Dark Chocolate)

The wild flavours of macambo (jaguar cocoa) are sweetened by the subtle aroma of Quebec sweet clover flowers, also known as "boreal vanilla".

We've created a balanced blend of Colombian cocoa, Amazonian jaguar beans and pure sugar cane juice, resulting in a fantastic chocolate that surprises with its light colour and melt-in-the-mouth texture, revealing irresistible flavours.

Tasting notes: vanilla, pecan, floral accents.

Ingredients: Jaguar beans (Theobroma bicolor), Cocoa butter, Cocoa beans, Dehydrated sugar cane juice, Organic cane sugar, Sweet clover, Sea salt.

May contain: nuts.

No added oil, peanut free, gluten free, vegan.

56 g of pleasure