100% Extra Virgin Olive Oil crafted in the beautiful mountains of The Serra de Montsant Natural Park, in Catalońia. The orchard has been run by the Ciuraneta family for over 200 years. The olives are handpicked and crushed on the same day to produce an intense and rich olive oil that is perfectly balanced.
Ideal to use on salad dressings, drizzling over fresh vegetables or pasta.
Ingredients: Extra-virgin olive oil from Arbequina Varietal olives.
Origin: Priorat region, Catalońia, Spain.
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