This vinegar has a dense, syrupy texture that can only result from a slow, natural maturing process in wooden casks. Intensely sweet and delicately tangy, it features molasses, plum, raspberry and mulberry aromatic notes.
Uses: This is the balsamic vinegar to bring out for special occasions. It is exquisite served with fruit, ice cream and cheese. Try a few drops over parmesan. So delicious it can be enjoyed by the spoonful.
Origin: Modena, Emilia-Romagna, Italy.
Ingredients: Cooked grape must (sulphites), Wine vinegar (sulphites).
Contains: Sulphites.
Size: 250ml
