Royal Duck Rillettes

Duck rillettes with 30% of Foie Gras.

Ingredients: Duck meat confit, duck foie gras, homemade duck stock, fine duck fat, salt and pepper.

Use and storage: Refrigerate for three hours before tasting. Serve cold or at room temperature. Open both lids and gently push towards the widest part. Stores for 3-6 days in the refrigerator after opening.

Recommended accompaniments :Our rillettes are ideal for brunches. Spread on a good baguette, it is the perfect companion for your cheese platters. You can serve it with some onion confit, fresh figs and pears.

Wine and spirits : Full-bodied red wine.

Additional information:
Weight: 0.162 kg
Dimensions: 8x8x6 cm