This light gold vinegar has a finer texture and is not quite as sweet as a red balsamic vinegar. Its elegant and complex aromatic notes recall white fruit such as peaches or pears, with a hint of muscat dessert wine.
Uses: This condiment will add a bittersweet touch to your dishes. Use it in recipes such as sauces and vinaigrettes when you don't want to change the food's colour.
Origin: Modena, Emilia-Romagna, Italy.
Ingredients: Wine vinegar, Concentrated grape must, Sulphites.
Contains: Sulphites
Size: 250ml
